Garlic Parmesan Crockpot Chicken and Potatoes
Highlighted under: Comfort Food
Transform your dinner routine with this easy and delicious Garlic Parmesan Crockpot Chicken and Potatoes recipe. Tender chicken thighs and hearty potatoes are slow-cooked in a creamy garlic parmesan sauce, creating a comforting meal that your whole family will love. Perfect for busy weeknights, this one-pot dish offers rich flavors without the hassle, ensuring you spend less time in the kitchen and more time enjoying your meal.
This Garlic Parmesan Crockpot Chicken and Potatoes is a delightful combination of tender chicken and flavorful potatoes, creating a meal that is both comforting and satisfying.
The Benefits of Slow Cooking
Slow cooking is an excellent method for busy families, providing a way to prepare delicious meals without hours of daily work in the kitchen. By using a crockpot, you can set your ingredients earlier in the day and let the magic happen while you go about your daily activities. This not only saves you time, but it also infuses your dishes with deep, rich flavors that enhance every bite.
Additionally, slow cooking often leads to more tender meat that falls off the bone, particularly evident in a dish like Garlic Parmesan Crockpot Chicken. The prolonged cooking process allows the flavors to meld beautifully, providing a harmonious taste experience that is hard to replicate with quicker cooking methods.
A Comforting Family Meal
Dinner can often feel overwhelming, especially during busy weeknights. The Garlic Parmesan Crockpot Chicken and Potatoes recipe effortlessly solves this problem, delivering a comforting meal that satisfies both taste and health. The combination of tender chicken and hearty potatoes ensures that even the pickiest eaters in the family will be asking for seconds!
Comfort food doesn't have to mean unhealthy! With simple, wholesome ingredients like juicy chicken thighs, fresh potatoes, and garlic, you can serve a dish that is both fulfilling and nutritious. Plus, the creamy garlic parmesan sauce brings delightful richness without excessive calories, making it an ideal weeknight dinner.
Versatile and Customizable
One of the best aspects of the Garlic Parmesan Crockpot Chicken and Potatoes recipe is its versatility. While the recipe highlights chicken thighs and potatoes beautifully, you can easily swap out the ingredients based on your preferences or what's available in your pantry. Consider using chicken breasts if you prefer leaner meat or adding seasonal vegetables like carrots or green beans for extra nutrition.
This recipe is also perfect for meal prep! You can make a big batch and store leftovers in the fridge for lunch the next day. The flavors only get better as they sit, making it a delicious choice for your busy routine.
Ingredients
For the Chicken and Potatoes
- 4 chicken thighs
- 4 medium potatoes, diced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Make sure to have all ingredients ready before starting.
Instructions
Prepare the Ingredients
Start by dicing the potatoes and mincing the garlic.
Combine in the Crockpot
Add the chicken thighs and diced potatoes to the crockpot. In a separate bowl, mix together the heavy cream, Parmesan cheese, garlic, Italian seasoning, salt, and pepper. Pour this mixture over the chicken and potatoes.
Cook
Cover the crockpot and cook on low for 6 hours or until the chicken is cooked through and potatoes are tender.
Serve
Once done, serve hot and enjoy your meal!
For best results, let it sit for a few minutes before serving.
Serving Suggestions
When it comes to serving your Garlic Parmesan Crockpot Chicken and Potatoes, there are endless possibilities. Pair this hearty dish with a simple green salad for a fresh contrast to the creamy sauce. A light vinaigrette can enhance the flavors and add a healthy touch to your meal. Alternatively, consider serving warm crusty bread on the side to soak up all that delicious garlic and parmesan goodness.
For those looking to elevate the meal further, consider garnishing your dish with fresh herbs like parsley or basil. This not only adds a pop of color but also introduces a fresh flavor that complements the richness of the chicken and potatoes.
Storage Tips
Storing leftovers is easy with this Garlic Parmesan Crockpot Chicken and Potatoes recipe. Simply let the dish cool completely, then transfer it to an airtight container. You can store it in the refrigerator for up to 3-4 days, making it a convenient option for meal prep or for enjoying next-day meals.
If you want to keep it longer, consider freezing servings. Portion the chicken and potatoes in freezer-safe containers, and they can last up to 3 months in the freezer. Just remember to thaw them overnight in the refrigerator before reheating, ensuring that you retain the delicious flavors and textures of the dish.
Adapting for Dietary Preferences
This recipe is not only delicious but also easily adaptable to various dietary needs. For a lighter version, you can substitute the heavy cream with a low-fat option or a dairy-free alternative like coconut milk. This way, you get to enjoy the creaminess of the sauce without the extra calories.
If you're looking to make this dish gluten-free, simply ensure that all your ingredients, especially any store-bought components like chicken broth, are certified gluten-free. Making these adjustments allows everyone to enjoy a comforting meal without compromising on their dietary preferences.
Questions About Recipes
→ Can I use chicken breasts instead of thighs?
Yes, but chicken breasts may dry out faster, so adjust cooking time accordingly.
→ Can I make this recipe gluten-free?
Yes, just ensure that the ingredients you use (like any seasoning) are gluten-free.
Garlic Parmesan Crockpot Chicken and Potatoes
Transform your dinner routine with this easy and delicious Garlic Parmesan Crockpot Chicken and Potatoes recipe. Tender chicken thighs and hearty potatoes are slow-cooked in a creamy garlic parmesan sauce, creating a comforting meal that your whole family will love. Perfect for busy weeknights, this one-pot dish offers rich flavors without the hassle, ensuring you spend less time in the kitchen and more time enjoying your meal.
Created by: Chantel Rivers
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Chicken and Potatoes
- 4 chicken thighs
- 4 medium potatoes, diced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
How-To Steps
Start by dicing the potatoes and mincing the garlic.
Add the chicken thighs and diced potatoes to the crockpot. In a separate bowl, mix together the heavy cream, Parmesan cheese, garlic, Italian seasoning, salt, and pepper. Pour this mixture over the chicken and potatoes.
Cover the crockpot and cook on low for 6 hours or until the chicken is cooked through and potatoes are tender.
Once done, serve hot and enjoy your meal!
Nutritional Breakdown (Per Serving)
- Protein: 30g
- Carbohydrates: 50g
- Fat: 20g